This manual of trainers is designed to support trainers in delivering effective training of the CultourGastronomy e-learning course. It provides essential pedagogical principles developed by the members of the CultourGastronomy project, drawing on their expertise and experience to enhance your teaching process.

The recommendations and content of this manual aim to foster a dynamic and positive learning environment, ensuring a successful teaching experience. The core objective of this project is to place learners at the center of the teaching-learning process. The course is hosted on a digital platform, allowing participants to select preferred modules and learn at their own pace.