Spotlight on Salamanca in the 27th March 2025!
The event featured the final presentation of the project took place at the Universidad de Salamanca . It focused on our training course and E-learning platform — tools designed to empower local producers and tourism professionals. The audience showed great interest in adopting these resources in real-world settings.
The event featured the final presentation of the project took place at the Universidad de Salamanca . It focused on our training course and E-learning platform — tools designed to empower local producers and tourism professionals. The audience showed great interest in adopting these resources in real-world settings.
Experts, institutions, service providers, and gastronomy associations joined forces to exchange ideas, share best practices, and explore new paths for innovation in the field.
A huge thanks to everyone who participated and helped strengthen the future of sustainable, experience-driven tourism through food and culture.